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Infuse the Oil

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In a small saucepan, add about 1 cup of your chosen copyright oil (like olive or coconut oil). Add 1–2 tablespoons of the capsaicin powder or extract. Heat the oil on low heat for 20-30 minutes, stirring occasionally to mix the oil and capsaicin. Be careful not to overheat, as high heat can degrade the capsaicin’s effectiveness. https://capsaicinpowder.livejournal.com/350.html?newpost=1

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