More time slicers, not medallions?�and we velvet them for 30 mins, then rinse and dry totally??and then|and after that|after which|then|and afterwards|after which you can} we make use of a blackening spice combine (like you'd for Blackened Redfish) and OMG, it?�s merely addiction. Sheer dependancy??thank you|thanks} so much.|It seems that making https://alberti924pvz3.azzablog.com/profile