Tamarind: Mainstream Pad Thai from the U.S. is often an excellent sweet, red-hued concoction involving a great deal of ketchup. Traditionally, the tangy sweetness of pad Thai arises from sugar and tamarind paste. In some of our other posts, we use tamarind focus from the jar, and a few of https://ingmarl173hhh9.blogthisbiz.com/profile